I've been piddling with Raw "Cooking" for years now.
If you know me well, you have heard me say "no rules, just right." What's "just 'right" is usually balanced.
I don't eat strictly any type of diet. Often I eat vegan, gluten free, or sugar free. I'm not strict, though. I just bring in more and more recipes and habits to my life that will support me living a long and vibrant life from the inside out! And you will see me eat french fries and an occasional steak too, people!
Lately I have been removing more and more grains from my diet. I decided to start playing around with dehydrated flaxseed "crackers." I read a few recipes and then tried using what I already had in the kitchen.
Here's my first batch. I only have golden flaxseeds, pumpkin seeds, and cumin in this batch. I will keep trying new batches though, because it was super simple and they were YUM!
They lasted me about a week. They were great in avocado dips and with greek yogart on top.
I'll keep you posted on my future recipes as I tweak this one.
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